Call us @ 518-882-1300
EASTER BUFFET!
Sunday April 17, Noon till 5pm
Spiral Ham, Roast Turkey, Stuffing
Mashed Potatoes, Buttered Carrots, Balsamic Grilled Chicken, Broccoli Penne Alfredo, Warm Dinner Rolls and Caesar Salad.
Reservations are limited.
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